Becky Dorner Blog
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Malnutrition
Many patients cannot meet their nutritional needs through standard meals alone. Fortified foods provide a practical, food-first strategy to improve intake without increasing volume. What are fortified foods? Fortified foods are everyday foods that have been enhanced with additional calories, protein, and/or nutrients to help individuals meet their…
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Since 1993, Becky Dorner & Associates has provided CDR-approved continuing education programs and publications that empower healthcare professionals to deliver excellent care.
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Food and Nutrition Programs for Older Adults
Position of the Academy of Nutrition and Dietetics and the Society for Nutrition Education and Behavior: Food and Nutrition Programs for Community-Residing Older Adults Eat Right Pro – Academy of…
Read MoreFood and Nutrition Programs for Older Adults
Position of the Academy of Nutrition and Dietetics and the Society for Nutrition Education and Behavior: Food and Nutrition Programs for Community-Residing…
Celebrate Men’s Health Month in June
Men’s Health Month is celebrated across the country with screenings, health fairs, and more. The entire month of June is dedicated to heightening awareness of preventable health conditions and diseases…
Read MoreCelebrate Men’s Health Month in June
Men’s Health Month is celebrated across the country with screenings, health fairs, and more. The entire month of June is dedicated to…
June is Alzheimer’s and Brain Awareness Month
Alzheimer’s and Brain Awareness Month is an opportunity to have conversations about the brain, what it does and its importance, and to recognize that Alzheimer’s and Dementia are major public…
Read MoreJune is Alzheimer’s and Brain Awareness Month
Alzheimer’s and Brain Awareness Month is an opportunity to have conversations about the brain, what it does and its importance, and to…
Observing World Food Safety Day in June
Food safety is more important than ever during the coronavirus pandemic when strong safety and health precautions are in place across the world. World Food Safety Day was created to increase…
Read MoreObserving World Food Safety Day in June
Food safety is more important than ever during the coronavirus pandemic when strong safety and health precautions are in place across the…
COVID-19 Updates & Resources
How Feeding America Is Fighting the ‘Perfect Storm’ of Food Shortages During the Coronavirus Pandemic Time Feeding America, the nation’s largest domestic hunger-relief organization, aims to help those who need…
Read MoreCOVID-19 Updates & Resources
How Feeding America Is Fighting the ‘Perfect Storm’ of Food Shortages During the Coronavirus Pandemic Time Feeding America, the nation’s largest domestic…
CMS NEWS: Trump Administration Unveils Enhanced Enforcement Actions Based on Nursing Home COVID-19 Data and Inspection Results
Trump Administration Unveils Enhanced Enforcement Actions Based on Nursing Home COVID-19 Data and Inspection Results The Centers for Medicare & Medicaid Services (CMS) unveiled enhanced enforcement for nursing homes with…
Read MoreCMS NEWS: Trump Administration Unveils Enhanced Enforcement Actions Based on Nursing Home COVID-19 Data and Inspection Results
Trump Administration Unveils Enhanced Enforcement Actions Based on Nursing Home COVID-19 Data and Inspection Results The Centers for Medicare & Medicaid Services…
Safe Tips for Eating Healthy During the COVID-19 Pandemic
Nancy is a healthy 66 year old woman, but still very concerned about the news she keeps hearing about the Coronavirus (COVID-19). She is afraid to go to the grocery…
Read MoreSafe Tips for Eating Healthy During the COVID-19 Pandemic
Nancy is a healthy 66 year old woman, but still very concerned about the news she keeps hearing about the Coronavirus (COVID-19).…
Latest Updates on the Coronavirus
Follow the coronavirus outbreak with the most accurate and up-to-date information. Coronavirus can be dangerous particularly for young children, the elderly, and immunocompromised population. Get helpful tips and advice on…
Read MoreLatest Updates on the Coronavirus
Follow the coronavirus outbreak with the most accurate and up-to-date information. Coronavirus can be dangerous particularly for young children, the elderly, and…
March’s Note from Becky
Happy National Nutrition Month®! Let’s celebrate “eating right, bite by bite” by sharing information that can help our clients achieve a healthier life! I would like to give special thanks…
Read MoreMarch’s Note from Becky
Happy National Nutrition Month®! Let’s celebrate “eating right, bite by bite” by sharing information that can help our clients achieve a healthier…
It’s National Kidney Month! Learn Why Nutrition is Key to Kidney Health
Source: NIH NIDDK March is National Kidney Month, a time when communities across the country raise awareness about kidney disease and the importance of kidney health. Nutrition plays a vital…
Read MoreIt’s National Kidney Month! Learn Why Nutrition is Key to Kidney Health
Source: NIH NIDDK March is National Kidney Month, a time when communities across the country raise awareness about kidney disease and the…
In Honor of National Nutrition Month, Explore the Link Between Healthy Eating and Healthy Aging
Source: Academy of Nutrition and Dietetics March is National Nutrition Month® a time to “eat right, bite by bite” and emphasize the importance of nutrition. Healthy eating helps us feel…
Read MoreIn Honor of National Nutrition Month, Explore the Link Between Healthy Eating and Healthy Aging
Source: Academy of Nutrition and Dietetics March is National Nutrition Month® a time to “eat right, bite by bite” and emphasize the…
Praise for Becky Dorner & Associates
This self-study course provides essential information for RDNs that want to be survey confident.
State Operations Manual Appendix PP- Guidance to Surveyors for Long Term Care Facilities Course
Katy Adams, RD, MDA, CSG, LD
Becky Dorner & Associates provide invaluable continuing education for nutrition professionals. Their courses cover many current and relevant nutrition topics that will help practitioners maintain up-to-date knowledge and expertise.
Aimee Shea, MPH, RDN, CCMS, LD
This self-study course uses the most current and comprehensive guide on the subject of food allergies for nutrition professionals. The material created to evaluate practitioners understanding of the content is an excellent Level II CPEU course!
Nutrition Management of Food Allergies Course
Eva Weston, RDN, LD, NBC-HWC
This continuing education program gives practical guidance and considerations for beginning glucagon-like peptide-1 (GLP-1) medication therapy. RDNs and NDTRs can benefit from the patient-centered approach and lived experience perspective utilized in the required reading and the course. This approach helps the nutrition…
GLP-1 Therapy: Nutrition Strategies to Optimize Patient Health
Kathleen Pellechia, MS, RDN, PMP
I have years of experience consulting in long-term care and have frequently turned to the RAI Manual to guide my MDS coding. This course is essential for any LTC dietitian who hasn’t mastered the proper MDS coding process. The study materials were…
Minimum Data Set 3.0 Resident Assessment Instrument Manual v1.19.1 (October 2024) Self-Study Course
Doreen Rodo, MEd, RDN, LDN
Whether you are new to eating disorders or a seasoned practitioner, the clarity and depth of the content in The Eating Disorders Guidebook course, will update your practice by delving into eating disorder classifications, assessment and diagnosis. Nutrition interventions also focus on…
The Eating Disorder Guidebook Self Study Course
Emma Fogt, EdD, MBA, RDN, FAND
This self-study course provides comprehensive and current information regarding gastrointestinal nutrition and it is an excellent resource for RDNs and NDTRs who are involved in this field.
Gastrointestinal Nutrition: A Primer for Nutrition Professionals Self Study Course
Lina Nahhas, MS, RD, LD
This continuing education program is valuable for dietitians because it links dementia prevention with nutrition and lifestyle. The course explores how cultural and socioeconomic factors influence access to healthy foods and preventive care, supporting more inclusive and equitable nutrition practices.
Reducing Dementia Risk: New Research and Practical Applications
Doreen Rodo, MEd, RDN, LD
The required reading and the self-study course provide one of the most comprehensive, up to date reviews of the gastrointestinal tracts and various facets of comprehensive medical care. As a dietitian and a nurse practitioner, I found this to be enlightening, concise…
Gastrointestinal Nutrition: A Primer for Nutrition Professionals Self Study Course
Hannah Lowe, DNP, RDN, FNP-C, CDCES
This course would make an excellent CPE program as it complements the required reading book well with additional perspectives and resources for both the care provider and client.
Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM
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