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“I wanted to thank Becky Dorner & Associates for being such a great resource, giving terrific customer service and being inclusive and welcoming! BDA is the best! Thank you for all you do.”
– Wendy Rice, MS, RDN
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Praise for Becky Dorner & Associates
The Dietitian’s Guide to Nutrition Assessment Course
Katy Adams, MDA, RD, CSG, LD
Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM
Mastering Recipe Writing Course
Emma Fogt, EdD, MBA, MS, RDN, LDN, FAND
GLP-1 Therapy for Patients with Obesity: Identifying Solutions to Optimize Nutrition
Aimee Shea, MPH, RDN, CCMS, LD
Aimee Shea, MPH, RDN, CCMS, LD
A Dietitian’s Guide to Medications for Patients with Diabetes 12th Edition Self-Study Course
Casey Seiden, MS, RDN, CDN, CDE
Understanding Longevity: The Art and Science of Extending Life
Sue Linja, RDN, LD
Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities, 2023
Jamie Smith, MS, RD, CSG, LDN
Developing Leadership and Management Skills in Nutrition and Dietetics
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
Minimum Data Set 3.0 Resident Assessment Instrument Manual v1.17 (Rev. 10-1-19) Self-Study Short Course
Janice Baker RDN, CDCES, CNSC, BCADM








