Becky Dorner, RDN, LD, FAND
Becky is widely-known as one of the nation’s leading experts on continuing education and resources for nutrition professionals. Dedicated to advocating for excellence in nutrition care, her work has optimized health for patients across the U.S. for more than 30 years.
Director of Education and Marketing
Suzie Dorner, RN, MSN, CCRN
Suzie is an award winning nurse leader, author and presenter. She has extensive critical care nursing experience leading Tampa General Hospital’s COVID intensive care unit through the COVID-19 pandemic. In addition, she has been recognized for her leadership, creativity and innovation for championing quality improvement projects.
Director of Business Operations
Tom Dorner, Economics B.A.
Tom joined the team in 2010. Tom is an essential member of our management team – if we are as good as our employees – we are really good!
Tom’s experience includes recruiting and headhunting, finance and accounting. Tom may be your point of contact for customer service including bulk orders and other customer support.
Content Development Specialist
Liz Friedrich, MPH, RD, CSG, LDN, FAND, NWCC
Liz is a president of Friedrich Nutrition Consulting in Salisbury, NC, providing a variety of nutrition consulting services with a focus on gerontological nutrition. She is an accomplished speaker and author and has served as an evidence analyst for the Academy of Nutrition and Dietetics (Academy) Evidence Analysis Library.
Continuing Education Specialist
Caryn Heller, RDN, LD, Chef
Caryn joined our team in 2015. She is an RND and American Culinary Federation trained chef. Caryn has been a nutrition and dining services director, menu/recipe specialist, cost containment specialist, food service expert and sanitation and food safety trainer in the restaurant, food service and health care fields.
Caryn works with our continuing education programs and provides customer support.