Becky Dorner Blog
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Cardiovascular Health, Diabetes
Chronic diseases are now among the leading drivers of disability, healthcare spending, and reduced quality of life in the United States (1). According to the CDC, 76.4% of U.S. adults reported having at least one chronic condition (2). As healthcare increasingly shifts toward prevention-focused care, healthcare professionals are…
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Since 1993, Becky Dorner & Associates has provided CDR-approved continuing education programs and publications that empower healthcare professionals to deliver excellent care.
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National Eating Disorder Awareness Week
February 22-28, 2021 marks America’s National Eating Disorder Awareness Week – a time to increase awareness, educate and share resources with individuals and health care professionals nationwide. View the articles…
Read MoreNational Eating Disorder Awareness Week
February 22-28, 2021 marks America’s National Eating Disorder Awareness Week – a time to increase awareness, educate and share resources with individuals…
Becky’s Note for January
Happy, hopeful 2021! I sincerely hope you enjoyed the holidays with your friends and family—in whatever form you were able to celebrate—and are feeling ready for the new year ahead.…
Read MoreBecky’s Note for January
Happy, hopeful 2021! I sincerely hope you enjoyed the holidays with your friends and family—in whatever form you were able to celebrate—and…
New Dietary Guidelines for Americans and Revised Standards of Medical Care in Diabetes Have Been Released
The new Dietary Guidelines for Americans for 2020-2025 were released by the U.S. Departments of Agriculture and Health and Human Services on January 4, 2021. The ninth edition of these…
Read MoreNew Dietary Guidelines for Americans and Revised Standards of Medical Care in Diabetes Have Been Released
The new Dietary Guidelines for Americans for 2020-2025 were released by the U.S. Departments of Agriculture and Health and Human Services on…
Food and Health Trends for the New Year and Beyond
After a challenging 2020, this new year is a great opportunity for a fresh start. If we’ve learned anything from last year, it’s that life is unpredictable and our health…
Read MoreFood and Health Trends for the New Year and Beyond
After a challenging 2020, this new year is a great opportunity for a fresh start. If we’ve learned anything from last year,…
Celebrate Pride in Foodservice Week February 3-7
to The 30th annual Pride in Foodservice Week will be celebrated February 3–7 to recognize all the amazing and hardworking foodservice staff at facilities around the country who are helping…
Read MoreCelebrate Pride in Foodservice Week February 3-7
to The 30th annual Pride in Foodservice Week will be celebrated February 3–7 to recognize all the amazing and hardworking foodservice staff…
January is Thyroid Awareness Month and National Glaucoma Awareness Month
We’re starting off 2021 with two very important health observances: Thyroid Awareness Month and National Glaucoma Awareness Month. The COVID-19 pandemic has helped heighten the importance of health and wellness,…
Read MoreJanuary is Thyroid Awareness Month and National Glaucoma Awareness Month
We’re starting off 2021 with two very important health observances: Thyroid Awareness Month and National Glaucoma Awareness Month. The COVID-19 pandemic has…
Becky’s Note for December
Tis the season, and our team at Becky Dorner & Associates would like to wish everyone a very happy and healthy holiday season. Most of us are not sad to…
Read MoreBecky’s Note for December
Tis the season, and our team at Becky Dorner & Associates would like to wish everyone a very happy and healthy holiday…
Give the Gift of Continuing Education This Holiday Season
Gift-giving is just part of the fun of the holiday season, but what do you get for a nutrtition professional – especially in a pandemic? Recognize, reward and encourage continuing…
Read MoreGive the Gift of Continuing Education This Holiday Season
Gift-giving is just part of the fun of the holiday season, but what do you get for a nutrtition professional – especially…
Make the Holidays Special—Even During a Pandemic
The COVID-19 pandemic has been extremely difficult for most of us, but especially for older adults who are living in nursing homes or assisted living facilities and for those struggling…
Read MoreMake the Holidays Special—Even During a Pandemic
The COVID-19 pandemic has been extremely difficult for most of us, but especially for older adults who are living in nursing homes…
Tips for Healthy, Happy Holidays
The holidays often involve lots of food, which means food safety should be a top priority. In fact, it’s more important than ever this year as we continue to battle…
Read MoreTips for Healthy, Happy Holidays
The holidays often involve lots of food, which means food safety should be a top priority. In fact, it’s more important than…
Becky’s Note for November
The month of November is a time to give thanks, and this month all of us at Becky Dorner & Associates are so thankful for your continued support and engagement.…
Read MoreBecky’s Note for November
The month of November is a time to give thanks, and this month all of us at Becky Dorner & Associates are…
Alzheimer’s Awareness Month 2020
Every 33 seconds, an individual receives the devastating diagnosis of Alzheimer’s Disease. November is Alzheimer’s Awareness month, and we encourage you to take this time to deepen your personal understanding…
Read MoreAlzheimer’s Awareness Month 2020
Every 33 seconds, an individual receives the devastating diagnosis of Alzheimer’s Disease. November is Alzheimer’s Awareness month, and we encourage you to…
Praise for Becky Dorner & Associates
This program provides a well-rounded educational experience to encourage and promote a comprehensive understanding with MDS, specifically with section K.
Minimum Data Set (MDS) 3.0 RAI Manual v1.17 Course
Erin Allen, MS, RDN, LD
Dietitians can be crucial in helping to recommend and adjust diabetes medications for better glucose management. This self study course would help RDNs become more proficient in current medication options.
A Dietitian’s Guide to Medications for Patients with Diabetes 12th Edition Self-Study Course
Casey Seiden, MS, RDN, CDN, CDE
This continuing education program reviews important aspects of supporting patients with obesity who are prescribed GLP-1 medication. It is a timely and informative course for nutrition professionals, especially those working with this patient population. The case study format provides real-life application, while…
GLP-1 Therapy for Patients with Obesity: Identifying Solutions to Optimize Nutrition
Aimee Shea, MPH, RDN, CCMS, LD
It is important that dietitians are aware of the impact of physical activity on blood sugar management, so I feel this is an appropriate resource and self study course to be familiar with.
Planned Exercise, Physical Activity, and Management of Type 2 Diabetes Course
Casey Seiden, MS, RD, CDCES
NAFLD is on the rise and healthcare professionals are likely to come across patients with metabolic syndrome and this condition. Learning about its causes and treatment options through this CPE program and required reading will equip you for speaking about it further…
A Review of Non-alcoholic Fatty Liver Disease Short Course
Casey Seiden, MS, RD, CDCES
Regardless of position held, every nutrition professional may benefit from the overall principles of management that are a large part of this well-balanced, excellent course.
Foodservice Management Concepts: Case Studies for Food and Nutrition Professionals Course
Brenda Burgin Ross, MS, RDN, LDN
Due to the growing rate of food allergies not only in the United States but worldwide, this course is vital to the education of current and future nutrition professionals.
Nutrition Management of Food Allergies Course
Lisa Cooperman, MS, RDN
This CPE course encourages RDNs and NDTRs to continue to demonstrate their value as a part of the interdisciplinary team and to assert themselves into becoming a leader within their facilities and workplaces.
Justifying the Need for Quality Measures and Nutrition-Focused Quality Improvement Programs in Skilled Nursing Facilities
Elizabeth Reynolds, RDN, LD
This self-study course is easy to understand and interpret while highlighting the significance of protein in healthy aging.
Optimizing Dietary Protein for Healthy Aging in Midlife Self-Study Course
Doreen Rodo, MEd, RDN, LDN
Whether you are new to eating disorders or a seasoned practitioner, the clarity and depth of the content in The Eating Disorders Guidebook course, will update your practice by delving into eating disorder classifications, assessment and diagnosis. Nutrition interventions also focus on…
The Eating Disorder Guidebook Self Study Course
Emma Fogt, EdD, MBA, RDN, FAND
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