Becky Dorner Blog
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Nutrition News & Information
When is a patient ready to begin weaning from parenteral nutrition (PN)? The answer involves more than determining whether they are consuming enough calories. Gastrointestinal (GI) function, nutrient absorption, hydration, electrolyte balance, and overall clinical stability all play important roles. For registered dietitian nutritionists (RDNs), determining readiness to…
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Since 1993, Becky Dorner & Associates has provided CDR-approved continuing education programs and publications that empower healthcare professionals to deliver excellent care.
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Food Safety for Summer Celebrations
June 7, 2019 is World Food Safety Day! This initiative was developed by the Food and Agriculture Organization of the United Nations and the World Health Organization who together manage…
Read MoreFood Safety for Summer Celebrations
June 7, 2019 is World Food Safety Day! This initiative was developed by the Food and Agriculture Organization of the United Nations…
Alzheimer’s and Brain Awareness Month 2019
Did you know that June is Alzheimer’s and Brain Awareness Month? According to SMART Brain Aging, dementia affects 47 million people worldwide. This month-long observance was initiated by the Alzheimer’s…
Read MoreAlzheimer’s and Brain Awareness Month 2019
Did you know that June is Alzheimer’s and Brain Awareness Month? According to SMART Brain Aging, dementia affects 47 million people worldwide.…
June is Men’s Health Month!
Did you know that June is Men’s Health Month? This month-long observance is intended to increase awareness of preventable health problems and encourage early detection and treatment of disease among…
Read MoreJune is Men’s Health Month!
Did you know that June is Men’s Health Month? This month-long observance is intended to increase awareness of preventable health problems and…
May’s Note from Becky
At Becky Dorner & Associates, we’re dedicated to advocating for excellence in nutrition care, and that means bringing you the latest in nutrition news to help you succeed. This month is Older…
Read MoreMay’s Note from Becky
At Becky Dorner & Associates, we’re dedicated to advocating for excellence in nutrition care, and that means bringing you the latest in…
Are You Ready for IDDSI Implementation This Month?
The time is here! May 1, 2019, is the official launch date for IDDSI implementation in the U.S. Implementation for your facility will take time, and that’s okay! Our hope…
Read MoreAre You Ready for IDDSI Implementation This Month?
The time is here! May 1, 2019, is the official launch date for IDDSI implementation in the U.S. Implementation for your facility…
May is Older Americans Month!
This month is Older Americans Month! In honor of this month-long observation established by the Administration for Community Living, last month we shared a few articles related to Older Americans…
Read MoreMay is Older Americans Month!
This month is Older Americans Month! In honor of this month-long observation established by the Administration for Community Living, last month we…
It’s Celiac Awareness Month!
Celiac Awareness Month is here! Last month we helped you prepare for this month-long observation supported by the National Foundation for Celiac Awareness by sharing a few resources to help…
Read MoreIt’s Celiac Awareness Month!
Celiac Awareness Month is here! Last month we helped you prepare for this month-long observation supported by the National Foundation for Celiac…
April’s Note from Becky
At Becky Dorner & Associates, we’re dedicated to advocating for excellence in nutrition care and optimizing health for older adults. This month I am pleased to share articles related to…
Read MoreApril’s Note from Becky
At Becky Dorner & Associates, we’re dedicated to advocating for excellence in nutrition care and optimizing health for older adults. This month…
May is Celiac Awareness Month
May is Celiac Awareness Month, a month-long observation made throughout the U.S. each May, supported by the National Foundation for Celiac Awareness. This observance is intended to raise awareness of…
Read MoreMay is Celiac Awareness Month
May is Celiac Awareness Month, a month-long observation made throughout the U.S. each May, supported by the National Foundation for Celiac Awareness.…
Get Ready for Older Americans Month
May is Older Americans Month! Established by the Administration for Community Living, this month-long observation was created to celebrate older adults, bring awareness to their needs and encourage their involvement…
Read MoreGet Ready for Older Americans Month
May is Older Americans Month! Established by the Administration for Community Living, this month-long observation was created to celebrate older adults, bring…
Food Insecurity: A Nutrition Crisis On the Rise
Food insecurity is not having a consistent source of quality, nutritious foods. This phenomenon greatly affects older adults as many live alone and are not able to get to the…
Read MoreFood Insecurity: A Nutrition Crisis On the Rise
Food insecurity is not having a consistent source of quality, nutritious foods. This phenomenon greatly affects older adults as many live alone…
Praise for Becky Dorner & Associates
This self-study course provides comprehensive and current information regarding gastrointestinal nutrition and it is an excellent resource for RDNs and NDTRs who are involved in this field.
Gastrointestinal Nutrition: A Primer for Nutrition Professionals Self Study Course
Lina Nahhas, MS, RD, LD
Dietitians can be crucial in helping to recommend and adjust diabetes medications for better glucose management. This self study course would help RDNs become more proficient in current medication options.
A Dietitian’s Guide to Medications for Patients with Diabetes 12th Edition Self-Study Course
Casey Seiden, MS, RDN, CDN, CDE
I thoroughly enjoyed this self study course and required reading. It significantly expanded my knowledge of impacts on the global food system, how these factors including geopolitical history contribute to malnutrition at all parts of the spectrum and how our choices in…
Plate to Planet: Impact of Food Choices on the Planet course
Janice Baker, MBA, RDN, CDCES, CNSC, BCADM
This self-study course is easy to understand and interpret while highlighting the significance of protein in healthy aging.
Optimizing Dietary Protein for Healthy Aging in Midlife Self-Study Course
Doreen Rodo, MEd, RDN, LDN
This course would make a great CPE program to dietitians who are new to the sports nutrition field.
Sports Nutrition for the Nutrition Professional Course
Kelly Pritchett, PhD, RDN, CSSD
This continuing education program reviews important aspects of supporting patients with obesity who are prescribed GLP-1 medication. It is a timely and informative course for nutrition professionals, especially those working with this patient population. The case study format provides real-life application, while…
GLP-1 Therapy for Patients with Obesity: Identifying Solutions to Optimize Nutrition
Aimee Shea, MPH, RDN, CCMS, LD
I feel this would make an excellent CPE program because it uses very challenging, but realistic case study examples to utilize critical thinking and problem solving for a dietitian working in a CKD or Dialysis setting. This CPE program is short, but…
Managing Chronic Kidney Disease with the Nutrition Care Process Course
Lauren Begnel, RD, CSR, LD
This continuing education program discusses a wide array of important nutrition topics, many of which are common nutrition-focused concerns cited by consumers. It is an invaluable course for nutrition professionals, helping them stay on top of the latest nutrition fads and controversies.…
Debunking Nutrition Controversies: The Science of Healthy Eating
Aimee Shea, MPH, RDN, CCMS, LD
The Mastering Recipe Writing course is a must have course for healthcare or culinary professionals involved in increasing their knowledge for nutrition, recipe writing and development as well as improving culinary mastery.
Mastering Recipe Writing Course
Emma Fogt, EdD, MBA, MS, RDN, LDN, FAND
This course and required reading reviews many controversial topics that we as RDNs need to know about. It covers a majority of topics that are beneficial to RDNs who either have recently started working in oncology or who have been in the…
Nutrition Therapy for Cancer Treatment Self-Study course
Leigh Tracy, RD, LDN, CDCES
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