Becky Dorner Blog
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Becky’s Note for January
Becky’s Note for January
January is Thyroid Awareness Month
January is Thyroid Awareness Month
Present and Future: State of Nutrition, Food and Nutrition Trends, Pride in Foodservice Week
Present and Future: State of Nutrition, Food and Nutrition Trends, Pride in Foodservice Week
January 2022 COVID-19 Updates
January 2022 COVID-19 Updates
New Year’s Resolutions For A Better And Healthier 2022
New Year’s Resolutions For A Better And Healthier 2022
Becky’s Note for December
Becky’s Note for December
The Great Resignation Epidemic: What Is It And How To Beat It?
The Great Resignation Epidemic: What Is It And How To Beat It?
December Update on COVID-19
December Update on COVID-19
End 2021 on a Good Bite
End 2021 on a Good Bite
November Note from Becky
November Note from Becky
November 2021 COVID-19 Updates
November 2021 COVID-19 Updates
Worldwide Pressure Injury Day
Worldwide Pressure Injury Day
Praise for Becky Dorner & Associates
Nutrition Therapy for Cancer Treatment Self-Study course
Leigh Tracy, RD, LDN, CDCES
Top Strategies for Nutrition and Brain Health for Aging Adults Short Course
Doreen Rodo, MEd, RDN, LD
The Eating Disorder Guidebook Self Study Course
Emma Fogt, EdD, MBA, RDN, FAND
Developing Leadership and Management Skills in Nutrition and Dietetics
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
A Comprehensive Guide to Clinical Nutrition Care – 20 CPE Self-Study Course
Katy Adams, RD, MDA, CSG, LD
Nutrition Management of Food Allergies Course
Lisa Cooperman, MS, RDN
Ultra-Processed Food and Older Adult Cognitive Health Self-Study Course
Marnee Keeler, RDN, LD
Aimee Shea, MPH, RDN, CCMS, LD
Nutrition Guidelines for the Prevention and Treatment of Pressure Ulcers/Injuries 2023 Course
Sue Linja, RDN. LD
Making Sense of Intensive Diabetes Management Course
Lisa Brown, RDN, LD, CDCES




















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