Becky Dorner Blog
Your expert resource for in-depth articles on the nutrition and healthcare industry.
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Regulations & Guidelines
The release of the new Dietary Guidelines for Americans (DGAs), 2025–2030, marks an important moment for nutrition professionals. As the foundation for federal nutrition policy, public health messaging, and many clinical and community-based nutrition programs, the DGAs significantly influence how nutrition guidance is translated into practice. While many…
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Since 1993, Becky Dorner & Associates has provided CDR-approved continuing education programs and publications that empower healthcare professionals to deliver excellent care.
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January’s Note from Becky
Happy 2019! I hope you enjoyed the holidays with your friends and family and are now energized and ready to make this your best year yet! For me, making this…
Read MoreJanuary’s Note from Becky
Happy 2019! I hope you enjoyed the holidays with your friends and family and are now energized and ready to make this…
December’s Note from Becky
As 2018 comes to a close, I want to take a moment to thank everyone who helped to make this a fabulous year. Thanks to you, our wonderful customers, who continue…
Read MoreDecember’s Note from Becky
As 2018 comes to a close, I want to take a moment to thank everyone who helped to make this a fabulous…
Making Mealtime Magic This Holiday Season
We want this holiday season to be a magical time for everyone, and the last thing you or your patients should be worried about is food. Take a look at…
Read MoreMaking Mealtime Magic This Holiday Season
We want this holiday season to be a magical time for everyone, and the last thing you or your patients should be…
Applying Physical Activity Guidelines for Americans to Older Adults
Evelyn is an 80-year-old woman who is alert, oriented and physically active. She is worried about her younger sister June, who is 70 and very sedentary. June has begun to…
Read MoreApplying Physical Activity Guidelines for Americans to Older Adults
Evelyn is an 80-year-old woman who is alert, oriented and physically active. She is worried about her younger sister June, who is…
The Latest Dysphagia-Related News
Causes of dysphagia can range from tongue weakness after a stroke to a blockage in the esophagus. But whatever the root cause of the condition, it presents challenges in the…
Read MoreThe Latest Dysphagia-Related News
Causes of dysphagia can range from tongue weakness after a stroke to a blockage in the esophagus. But whatever the root cause…
Updated Guidelines on Physical Activity for Americans
Maintaining a healthy lifestyle has always meant integrating regular physical activity, but guidelines on the type and duration of physical activity for all age groups have recently been updated. Exercise…
Read MoreUpdated Guidelines on Physical Activity for Americans
Maintaining a healthy lifestyle has always meant integrating regular physical activity, but guidelines on the type and duration of physical activity for…
Holiday Tips for Nutrition Professionals
The holidays are a time for loved ones to join together and celebrate timeless customs and traditions. But maintaining a healthy diet during the holidays may feel like a challenge…
Read MoreHoliday Tips for Nutrition Professionals
The holidays are a time for loved ones to join together and celebrate timeless customs and traditions. But maintaining a healthy diet…
November is American Diabetes Month!
November is American Diabetes Month, nationally recognized to spread awareness of the risk factors, dangers and prevention of diabetes. Below we’ve compiled helpful articles and tools from the industry’s leading…
Read MoreNovember is American Diabetes Month!
November is American Diabetes Month, nationally recognized to spread awareness of the risk factors, dangers and prevention of diabetes. Below we’ve compiled…
Healthy Aging: Obesity, Depression and Finding Purpose
Healthy aging involves more than just nutrition and exercise—it encompasses mental and emotional health as well. And more than that, all of those aspects play off of one another. If…
Read MoreHealthy Aging: Obesity, Depression and Finding Purpose
Healthy aging involves more than just nutrition and exercise—it encompasses mental and emotional health as well. And more than that, all of…
November’s Note from Becky
As we welcome November, it’s important to take time to think about what we’re thankful for. One of the things I’m most thankful for are all of the people who…
Read MoreNovember’s Note from Becky
As we welcome November, it’s important to take time to think about what we’re thankful for. One of the things I’m most…
Disaster and Emergency Planning Tools and Resources
In light of recent natural disasters, we’re providing a collection of tips, resources and courses on food safety and emergency planning to help food, nutrition and medical professionals prepare and…
Read MoreDisaster and Emergency Planning Tools and Resources
In light of recent natural disasters, we’re providing a collection of tips, resources and courses on food safety and emergency planning to…
October’s Note from Becky
In light of the recent hurricanes hitting the east coast, all of us at Becky Dorner & Associates are keeping those of you in mind who have been affected and…
Read MoreOctober’s Note from Becky
In light of the recent hurricanes hitting the east coast, all of us at Becky Dorner & Associates are keeping those of…
Praise for Becky Dorner & Associates
Dietitians can be crucial in helping to recommend and adjust diabetes medications for better glucose management. This self study course would help RDNs become more proficient in current medication options.
A Dietitian’s Guide to Medications for Patients with Diabetes 12th Edition Self-Study Course
Casey Seiden, MS, RDN, CDN, CDE
This course provides the most current and pertinent information on the consumption of ultra-processed foods and cognitive health in aging individuals. I haven’t seen much information on this subject matter and every RDN should add this to their education arsenal.
Ultra-Processed Food and Older Adult Cognitive Health Self-Study Course
Sue Linja, RDN, LD
This CPE program covers the MOST important aspect of our clinical and professional practice skills that every nutrition professional should consider obtaining.
Developing Coaching Skills: A Concise Introduction
Amy Fischl, MS, RDN, LDN, BC-ADM, CDCES
The self study course provides a detailed overview of the NFPE for a new or seasoned RDN. Specific updates on the NFPE are outlined within the course material and a series of challenging case studies are utilized to assist the participant in…
Nutrition Focused Physical Exam Course
Stacey Phillips, MS, RD
Science morphs over time, therefore, keeping up to date with the changes in the Food Code is vital for the food service professional.
Food Code 2022 Course
Linda Eck Mills, MBA, RDN, LDN, FADA
I have years of experience consulting in long-term care and have frequently turned to the RAI Manual to guide my MDS coding. This course is essential for any LTC dietitian who hasn’t mastered the proper MDS coding process. The study materials were…
Minimum Data Set 3.0 Resident Assessment Instrument Manual v1.19.1 (October 2024) Self-Study Course
Doreen Rodo, MEd, RDN, LDN
I love how comprehensive the guidelines are and how the course is set up with practical scenarios. It gives the practitioner ways to communicate nutrition’s importance in healing pressure injuries. Those who take this course will get valuable, evidenced-based knowledge on how…
Nutrition Guidelines for the Prevention and Treatment of Pressure Ulcers/Injuries 2023 Course
Doreen Rodo, Med, RD, LD
As a long-time provider of nutrition services to long term care facilities, I see firsthand the implications of a good nutrition care plan. Facilities that prioritize nutrition and nutrition interventions decrease malnutrition, improve resident quality of life, and optimize reimbursement. In addition,…
Justifying the Need for Quality Measures and Nutrition-Focused Quality Improvement Programs in Skilled Nursing Facilities
Lori Stevens, RD, LDN
Becky Dorner & Associates courses such as The MIND Diet for Brain Health course, are high quality providing registered dietitian nutritionists and other health care professionals cutting edge, scientific, evidence-based nutrition information to better serve their audience.
The MIND Diet for Brain Health Course
Emma Fogt, EdD, MBA, MS, RDN, LDN, FAND
This Policy and Procedure Manual is the kitchen bible of manuals. It is the most thorough, practical and user friendly manual available on the market. The course emphasizes the practical application of material within the manual.
Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities, 2023
Katy Adams, MDA, RD, CSG, LD
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