Blog Posts written by Becky Dorner

The new Dietary Guidelines for Americans for 2020-2025 were released by the U.S. Departments of Agriculture and Health and Human Services on January 4, 2021. The ninth edition of these…

to The 30th annual Pride in Foodservice Week will be celebrated February 3–7 to recognize all the amazing and hardworking foodservice staff at facilities around the country who are helping…

We’re starting off 2021 with two very important health observances: Thyroid Awareness Month and National Glaucoma Awareness Month. The COVID-19 pandemic has helped heighten the importance of health and wellness,…

The COVID-19 pandemic has been extremely difficult for most of us, but especially for older adults who are living in nursing homes or assisted living facilities and for those struggling…

The holidays often involve lots of food, which means food safety should be a top priority. In fact, it’s more important than ever this year as we continue to battle…

Every 33 seconds, an individual receives the devastating diagnosis of Alzheimer’s Disease. November is Alzheimer’s Awareness month, and we encourage you to take this time to deepen your personal understanding…

Affecting over 10% of the U.S. population, the prevalence of diabetes, both diagnosed and undiagnosed, has continued to increase in recent years. During the month of November, the diabetes community…