Becky Dorner Blog
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Cardiovascular Health, Diabetes
Chronic diseases are now among the leading drivers of disability, healthcare spending, and reduced quality of life in the United States (1). According to the CDC, 76.4% of U.S. adults reported having at least one chronic condition (2). As healthcare increasingly shifts toward prevention-focused care, healthcare professionals are…
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Since 1993, Becky Dorner & Associates has provided CDR-approved continuing education programs and publications that empower healthcare professionals to deliver excellent care.
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February’s Note from Becky
February is American Heart Month! Heart disease is the leading cause of death in the U.S. so it’s essential for us to help our patients/clients adopt healthy habits to reduce risk. As…
Read MoreFebruary’s Note from Becky
February is American Heart Month! Heart disease is the leading cause of death in the U.S. so it’s essential for us to help our…
February is American Heart Month!
February is American Heart Month! Did you know that heart disease is the leading cause of death in the U.S.? That’s why this month is so important—let’s create awareness about…
Read MoreFebruary is American Heart Month!
February is American Heart Month! Did you know that heart disease is the leading cause of death in the U.S.? That’s why…
2019 American Diabetes Association Recommendations
The 2019 Standards of Medical Care in Diabetes focus on patient-centered care. Learn more about the new guidelines, download the PDF and sign up for our webinar to hear Kathy Warwick,…
Read More2019 American Diabetes Association Recommendations
The 2019 Standards of Medical Care in Diabetes focus on patient-centered care. Learn more about the new guidelines, download the PDF and sign…
Healthy Eating for Older Adults in the New Year
As they say, “New year, new you!” Ringing in the new year is often the push people need to start a healthy eating plan and stick with it. These articles…
Read MoreHealthy Eating for Older Adults in the New Year
As they say, “New year, new you!” Ringing in the new year is often the push people need to start a healthy…
New Year, New Resources and Information for Nutrition Professionals
We have a great feeling that 2019 will be the best year yet for our fellow nutrition professionals, and want to help you succeed with the best tools and resources…
Read MoreNew Year, New Resources and Information for Nutrition Professionals
We have a great feeling that 2019 will be the best year yet for our fellow nutrition professionals, and want to help…
Updated ACC/AHA Cholesterol Guidelines and the Prevention of CVD
Guidelines for Managing Cholesterol Becky Dorner & Associates The current standard of care for cardiovascular disease (CVD) prevention and treatment is outlined in the Guideline on the Management of Blood…
Read MoreUpdated ACC/AHA Cholesterol Guidelines and the Prevention of CVD
Guidelines for Managing Cholesterol Becky Dorner & Associates The current standard of care for cardiovascular disease (CVD) prevention and treatment is outlined…
January’s Note from Becky
Happy 2019! I hope you enjoyed the holidays with your friends and family and are now energized and ready to make this your best year yet! For me, making this…
Read MoreJanuary’s Note from Becky
Happy 2019! I hope you enjoyed the holidays with your friends and family and are now energized and ready to make this…
December’s Note from Becky
As 2018 comes to a close, I want to take a moment to thank everyone who helped to make this a fabulous year. Thanks to you, our wonderful customers, who continue…
Read MoreDecember’s Note from Becky
As 2018 comes to a close, I want to take a moment to thank everyone who helped to make this a fabulous…
Making Mealtime Magic This Holiday Season
We want this holiday season to be a magical time for everyone, and the last thing you or your patients should be worried about is food. Take a look at…
Read MoreMaking Mealtime Magic This Holiday Season
We want this holiday season to be a magical time for everyone, and the last thing you or your patients should be…
Applying Physical Activity Guidelines for Americans to Older Adults
Evelyn is an 80-year-old woman who is alert, oriented and physically active. She is worried about her younger sister June, who is 70 and very sedentary. June has begun to…
Read MoreApplying Physical Activity Guidelines for Americans to Older Adults
Evelyn is an 80-year-old woman who is alert, oriented and physically active. She is worried about her younger sister June, who is…
The Latest Dysphagia-Related News
Causes of dysphagia can range from tongue weakness after a stroke to a blockage in the esophagus. But whatever the root cause of the condition, it presents challenges in the…
Read MoreThe Latest Dysphagia-Related News
Causes of dysphagia can range from tongue weakness after a stroke to a blockage in the esophagus. But whatever the root cause…
Updated Guidelines on Physical Activity for Americans
Maintaining a healthy lifestyle has always meant integrating regular physical activity, but guidelines on the type and duration of physical activity for all age groups have recently been updated. Exercise…
Read MoreUpdated Guidelines on Physical Activity for Americans
Maintaining a healthy lifestyle has always meant integrating regular physical activity, but guidelines on the type and duration of physical activity for…
Praise for Becky Dorner & Associates
The required reading and self study course are excellent resources for anyone working with individuals with diabetes who are pregnant. The course is a good assessment of one’s knowledge of the information. Diabetes in pregnancy is complex, so keeping up to date…
Diabetes and Pregnancy: A Nutrition Update
Casey Seiden, MS, RDN, CDCES
This self-study course is easy to understand and interpret while highlighting the significance of protein in healthy aging.
Optimizing Dietary Protein for Healthy Aging in Midlife Self-Study Course
Doreen Rodo, MEd, RDN, LDN
This course and required reading is a valuable evidence-based resource utilizing the latest advances in diabetes care supporting using a team approach to support people with diabetes to achieve near normal glycemic control.
Making Sense of Intensive Diabetes Management Course
Lisa Brown, RDN, LD, CDCES
This course provides the most current and pertinent information on the consumption of ultra-processed foods and cognitive health in aging individuals. I haven’t seen much information on this subject matter and every RDN should add this to their education arsenal.
Ultra-Processed Food and Older Adult Cognitive Health Self-Study Course
Sue Linja, RDN, LD
This program provides a well-rounded educational experience to encourage and promote a comprehensive understanding with MDS, specifically with section K.
Minimum Data Set (MDS) 3.0 RAI Manual v1.17 Course
Erin Allen, MS, RDN, LD
This self-study course provides essential information for RDNs that want to be survey confident.
State Operations Manual Appendix PP- Guidance to Surveyors for Long Term Care Facilities Course
Katy Adams, RD, MDA, CSG, LD
This course can help the nutrition professional expand their competency in diabetes self-management education and support, since medications for people with diabetes is an essential education conversation.
A Dietitian’s Guide to Medications for Patients with Diabetes, 13th Edition Course
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
This course reviews cutting edge information on diet and behavioral therapies for practitioners working with patients who have Irritable Bowel Syndrome (IBS). The course is well organized starting with the pathophysiology of IBS, the gut-brain connection and delves into details on dietary…
IBS & the Gut-Brain Connection Self-Study Course
Emma Fogt, EdD, MBA, RDN, LDN, FAND
This course is very detailed and comprehensive in an area that is often understaffed and in need of this specific skill set for RDNs and NDTRs.
Minimum Data Set 3.0 Resident Assessment Instrument Manual v1.17 (Rev. 10-1-19) Self-Study Short Course
Janice Baker RDN, CDCES, CNSC, BCADM
This self-study course makes an excellent CPE program because it reviews the way that today’s environment affects the future of food. Teachers, students, policymakers, and nutrition professionals interested in the future of our food systems would greatly benefit from this course.
The New Planetary Health Diet: The Science of Sustainable Eating
Emma Fogt, MBA, MS, RDN, LDN, FAND
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