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Medical Nutrition Therapy for Kidney Disease Bundle

Credits: 26

Profession: CDR

Profession: RDN/NDTR

Required Reading 1

Purchase this Medical Nutrition Therapy for Kidney Disease Bundle to enjoy a 25% discount!

Do you want to increase your competencies for Medical Nutrition Therapy (MNT) and kidney disease?

Choose our MNT for Kidney Disease Bundle and save 25% while earning 26 CPEs!

We get lots of requests from people wanting to learn more about MNT for kidney disease – so we created the new MNT for Kidney Disease Bundle which includes some of our most popular programs. The bundle includes one self-study CPE course and one webinar:

For more information on each individual product in the bundle, click on the links for each product.

By purchasing as a bundle, save on your continuing professional education and get all the cutting edge information on MNT for kidney disease in one package!

25% OFF PRICING!

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Regular Price $264.90 Sale Price $198.68
Member Price $239.90 Member Sale Price $179.92

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Bundle Items

Paper cutout of kidneys and different healthy products on white background, flat lay

The National Kidney Diet: Putting the New Renal Nutrition Guidelines into Practice

Options:

Webinar + CPE Test

Clinical-guide-to-nutrition-care-in-kidney-disease

Nutrition Care for Patients with Kidney Disease

Options:

Book + CPE Test

Purchase & earn 265 points!

Nutrition Care for Patients with Kidney Disease Course | Course Expiration: April 7, 2026

The National Kidney Diet: Putting the New Renal Nutrition Guidelines into Practice Webinar | Course Expiration: September 14, 2026

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Praise for Becky Dorner & Associates

This self-study course uses the most current and comprehensive guide on the subject of food allergies for nutrition professionals. The material created to evaluate practitioners understanding of the content is an excellent Level II CPEU course!

Nutrition Management of Food Allergies Course
Eva Weston, RDN, LD, NBC-HWC

Science morphs over time, therefore, keeping up to date with the changes in the Food Code is vital for the food service professional.

Food Code 2022 Course
Linda Eck Mills, MBA, RDN, LDN, FADA

The required reading includes sections on disease process, treatment and nutritional intervention, patient education, and some summaries of the Nutrition Care Process. The self study course is easy to interpret and understand while reflecting various disease processes that the RDN might encounter…

Guidelines for Clinical Nutrition Care: Essential Information for Nutrition Professionals

This comprehensive self-study course is ideal for healthcare providers interested in the scientific basics and nutrition for prediabetes and diabetes prevention. The course reviews the etiology of prediabetes, carbohydrates using both the balanced plate and carbohydrate counting methods. It includes clinically relevant…

Nutrition for Prediabetes
Emma Fogt, EdD, MBA, MS, RDN, LDN, FAND

The information provided in this course reinforces physical activity as a tried-and-true lifestyle factor that dietetics professionals should be encouraging to patients as means to prevent and manage chronic illness like hypertension and hyperlipidemia.

Using Physical Activity as a First Step to Treat Elevated Blood Pressure or Cholesterol Short Course
Jonathan Gonzalez, MS, RD, LD

Becky Dorner & Associates, Inc. programs are well written and make learning effective and applicable to clinical practice.

Emma Fogt, EdD, MBA, RDN, FAND