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Medical Nutrition Therapy for Kidney Disease Bundle

Credits: 26

Profession: CDR

Profession: RDN/NDTR

Required Reading 1

Purchase this Medical Nutrition Therapy for Kidney Disease Bundle to enjoy a 25% discount!

Do you want to increase your competencies for Medical Nutrition Therapy (MNT) and kidney disease?

Choose our MNT for Kidney Disease Bundle and save 25% while earning 26 CPEs!

We get lots of requests from people wanting to learn more about MNT for kidney disease – so we created the new MNT for Kidney Disease Bundle which includes some of our most popular programs. The bundle includes one self-study CPE course and one webinar:

For more information on each individual product in the bundle, click on the links for each product.

By purchasing as a bundle, save on your continuing professional education and get all the cutting edge information on MNT for kidney disease in one package!

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Regular Price $244.90
Sale Price $142.43

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Bundle Items

The National Kidney Diet: Putting the New Renal Nutrition Guidelines into Practice

Options:

Webinar + CPE Test

Nutrition Care for Patients with Kidney Disease

Options:

Book + CPE Test

Nutrition Care for Patients with Kidney Disease Course | Course Expiration: April 7, 2026

The National Kidney Diet: Putting the New Renal Nutrition Guidelines into Practice Webinar | Course Expiration: September 14, 2026

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Praise for Becky Dorner & Associates

This self-study course helps the nutrition professional gain the knowledge needed to work with individuals with diabetes during pregnancy.

Diabetes and Pregnancy: A Nutrition Update
Amy Hess-Fischl, RDN, CDCES

This course is a detailed CPE program for dietitians interested in updated information on the evaluation and management of GERD.

Guidance for Evaluation and Management of GERD- Short Course
Emma Fogt, MBA, MS, RDN, FAND

This required reading and self study course is well rounded and focuses on lifestyle behaviors versus just diet. Diet is an important component for mental health, yes, but lifestyle as a whole must be considered and improved upon for optimal mental health.…

Stronger Mental Health through Diet and Lifestyle Course
Jonathan Gonzalez, MS, RDN, LD

Dietary recommendations have continued to evolve over the last several decades based on research and the impact on cardiovascular health. This short course provides an excellent overview for the RDN, NDTR or CDCES of recent changes regarding dietary cholesterol and uses a…

Cardiovascular Disease Risk and Dietary Cholesterol Intake Short Course
Stacey Phillips, MS, RD

Every nutrition professional will likely encounter situations in which end of life care and palliative care decisions will be presented for consideration by the health care team. This crosses all settings including long term care, dialysis, acute care, etc. We each will…

Nutrition for Patients/Residents in Palliative Care Course
B. Burgin Ross, MS, RDN, LDN, FAND

This book and self study course is a complete introduction guide, start-to-finish, on feeding individuals and families a healthier diet that simply includes more fruits, vegetables, legumes, and other plants. It is well researched and presented tactfully. Guides are provided that will…

Plant Based Eating Course
Julie Wallace, RDN, LD, CPT