Purchase this The Prediabetes Nutrition Bundle and save 25% while earning 30.75 CPEs!
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Prediabetes Nutrition Bundle
Credits: 30.75
Profession: CDR
Profession:
RDN/NDTR
Required Reading 1
Strengthen your expertise in identifying, managing, and preventing prediabetes with this comprehensive continuing education bundle designed for nutrition professionals.
This two-course bundle combines foundational clinical knowledge with practical nutrition intervention strategies to support patients with or at risk for prediabetes. You’ll gain a clear understanding of the pathophysiology of prediabetes, diagnostic criteria, risk factors, and current evidence-based recommendations—alongside actionable counseling tools and meal-planning strategies you can immediately implement in practice.
A case-study based CPE exam helps the reader apply the information presented to their worksite and patient population.
The bundle includes these self-study CPE courses:
For more information on each individual product in the bundle, click on the links above.
Enhance your confidence, expand your clinical skill set, and play a pivotal role in managing prediabetes.
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Regular Price $369.90
Sale Price $277.42
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Bundle Price: Original price was: $369.90.$277.42Current price is: $277.42.
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Bundle Items
Nutrition for Prediabetes – 20 CPE Course | Course Expiration: September 30, 2028
Understanding Prediabetes – 10.75 CPE Course | Course Expiration: October 6, 2028
Praise for Becky Dorner & Associates
The strength of this CPE program is how easily translatable the data is to clinical practice. The course provides specific data about which food groups included in a low-fat vegan diet provide the most benefits to body weight and fat mass reduction,…
Low-Fat Vegan Diet and Metabolic Health in Overweight Adults
Cassie Christopher, MD, RDN
BDA programs provide high-quality continuing education for nutrition professionals. Their courses cover a wide range of cutting-edge nutrition issues, thereby helping practitioners stay current and well-equipped to deliver evidence-based recommendations.
Aimee Shea, MPH, RDN, CCMS, LD
This self-study course provides comprehensive and current information regarding gastrointestinal nutrition and it is an excellent resource for RDNs and NDTRs who are involved in this field.
Gastrointestinal Nutrition: A Primer for Nutrition Professionals Self Study Course
Lina Nahhas, MS, RD, LD
The case studies are very reflective of actual day-to-day work in facilities. Coding Section K correctly requires thorough understanding of MDS-mandated interpretation of nutrition related events. This course provides opportunity for practice at the “nitty-gritty” level!
Minimum Data Set (MDS) 3.0 RAI Manual v1.17 Course
Jane Bennett, MS, RDN, LD
Becky Dorner & Associate’s courses are well written and make learning effective and applicable to clinical practice. Because it uses a case study approach, the course tests are applicable to real life clinical practice.
Fueling Fertility: Optimizing Nutrition for Preconception Planning
Emma Fogt, EdD, MBA, RDN, FAND
This course would make an excellent CPE program as it complements the required reading book well with additional perspectives and resources for both the care provider and client.
Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM
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