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Intuitive Eating and Coaching Bundle

Credits: 33

Profession: CDR

Profession: RDN/NDTR

Required Reading 1

Purchase this Intuitive Eating and Coaching Bundle and enjoy a 25% discount!

Are you interested in learning more about intuitive eating and coaching?

Choose our Intuitive Eating and Coaching Bundle and save 25% while earning 33 CPEs!

Elevate your practice with our comprehensive Intuitive Eating and Coaching Bundle, integrating mindfulness, intuitive eating, and effective coaching techniques. Learn to help clients manage stress, soothe emotions, and develop a healthier relationship with food. Guide clients in unlearning diet culture practices and understanding the harm of weight stigma. Enhance your coaching skills with essential principles and tools applicable in any setting.

A case-study based CPE exam helps the reader apply the information presented to their worksite and patient population.

The bundle includes these self-study CPE courses:

For more information on each individual product in the bundle, click on the links for each product.

By purchasing as a bundle, you’ll save on your continuing professional education and learn about intuitive eating and coaching!

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Regular Price $319.85
Sale Price $239.88

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Bundle Items

Using Mindfulness to Deepen Your Intuitive Eating Practice

Options:

Book + CPE Test

Helping Your Clients Become Intuitive Eaters - 2024

Options:

Book + CPE Test

Developing Coaching Skills: A Concise Introduction

Options:

Book + CPE Test

Using Mindfulness to Deepen Your Intruitive Eating Practice Course | Course Expiration: April 2, 2027

Helping Your Clients Become Intuitive Eaters Self Study Course | Course Expiration: February 19, 2027

Developing Coaching Skills: A Concise Introduction Course | Course Expiration: March 8, 2027

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Praise for Becky Dorner & Associates

Regardless of position held, every nutrition professional may benefit from the overall principles of management that are a large part of this well-balanced, excellent course.

Foodservice Management Concepts: Case Studies for Food and Nutrition Professionals Course
Brenda Burgin Ross, MS, RDN, LDN

Becky Dorner & Associates programs offer valuable courses for staying current and applying evidence-based practices in various care settings. The course “Top Strategies for Nutrition and Brain Health for Aging Adults” provides learners with an overview of top trends to deliver quality…

Top Strategies for Nutrition and Brain Health for Aging Adults Short Course
Doreen Rodo, MEd, RDN, LD

This CPE program provides an excellent overview of the Pesco-Mediterranean diet. After completion of the course, the reader will have a better understanding of the foods encouraged, the pattern and timing recommended for meals and also the numerous cardiovascular benefits associated with…

The Pesco-Mediterranean Dietary Pattern Combined with Intermittent Fasting for Optimizing Cardiovascular Health Short Course
Stacey Phillips, MS, RD

This CPE self-study course is helpful and provides a comprehensive update to nutrition guidelines for cardiovascular health.

Dietary Approaches for Optimizing Cardiovascular Health
Janice Baker, RDN, CDCES, CNSC, BC-ADM

Science morphs over time, therefore, keeping up to date with the changes in the Food Code is vital for the food service professional.

Food Code 2022 Course
Linda Eck Mills, MBA, RDN, LDN, FADA

More than two decades ago, Ronni Chernoff, a former president of the Academy of Nutrition and Dietetics, said “Dietitians have lost opportunities by not branching out.” This CPE program provides the reader with some potentially new or expanded career opportunities. It also…

Perspectives on Future Opportunities in the Dietetics Profession Self Study Course
Linda S. Mills, MBA, RDN, LDN, FADA