Purchase The Comprehensive Nutrition Care Manual and Policy & Procedure Manual Bundle and enjoy a 20% discount!
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The Comprehensive Nutrition and Policy Manual Bundle
Are you interested in enhancing quality of your food and nutrition services department?
Streamline operations and elevate nutrition care with our The Comprehensive Nutrition and Policy Manual Bundle – and save 20%!
Introducing our newest offering: The Comprehensive Nutrition and Policy Manual Bundle, combining our two flagship manuals at an unbeatable value! Perfect for empowering your healthcare food and nutrition services team to navigate regulations and deliver excellent food and nutrition services. This bundle ensures you have the tools to stay at the forefront of nutritional care and policy compliance.
What’s New?
- Up-to-date content: Stay ahead of the curve with the latest evidence-based information.
- Enhanced policy and procedure guidance: Ensure your food service operates at its best with updated regulations and practical procedures.
- Fresh, modern covers: We’ve updated the look and feel of both manuals for a more contemporary, user-friendly experience.
These manuals provide your team with:
- Comprehensive guidance on nutrition care: Delivering optimal care to patients with diverse dietary needs.
- Streamlined workflows: Efficiently manage food service operations, ensuring compliance and quality.
- Easy-to-use tools and resources: Reference charts, sample forms, and step-by-step instructions for daily tasks.
Join the thousands of healthcare facilities who rely on our manuals to deliver exceptional care and ensure regulatory compliance.
Please note that the license for use for each manual is for one facility or user. If you have multiple facilities or users, please purchase a manual for each one.
P.S. Don’t forget to inquire about our bulk order discounts!
The bundle includes these two Manuals:
- 2023 Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities
- 2024 Diet and Nutrition Care Manual – Comprehensive Nutrition Care Guide
For more information on each individual product in the bundle, click on the links for each product.
By purchasing as a bundle, save on our comprehensive manuals!
20% OFF PRICING!
Discounted price will automatically appear in your shopping cart!
Need the CPEs to go with this bundle? Purchase our Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses and earn 69 CPEs!
Purchase this Bundle
Bundle Price: Original price was: $410.90.$312.72Current price is: $312.72.
20% off pricing!
Discounted price will automatically appear in your shopping cart!
Bundle Items
Praise for Becky Dorner & Associates
This course is an essential program for dietitians and nutrition professionals working with clients with GI disease, specifically GERD. The required reading is a highly detailed and comprehensive clinical guideline with useful recommendations to improve the well-being of clients.
Guidance for Evaluation and Management of GERD- Short Course
Aimee Shea, MPH, RDN, LD
As the population ages, age-related muscle loss becomes a growing concern. Dietitians working with older adults, in long-term care, or outpatients settings can apply the knowledge from this course to help reduce frailty, falls and hospitalizations through targeted nutrition interventions.
Muscle Matters: Your First Defense Against Disease
Doreen Rodo, MEd, RDN, LD
Due to the growing rate of food allergies not only in the United States but worldwide, this course is vital to the education of current and future nutrition professionals.
Nutrition Management of Food Allergies Course
Lisa Cooperman, MS, RDN
This makes an excellent CPE program! If a clinician learns everything in this program, I could consider them educated in the top 99% of all RDNs for the prevention and treatment of pressure injuries.
Nutrition Guidelines for the Prevention and Treatment of Pressure Ulcers/Injuries 2023 Course
Sue Linja, RDN. LD
This self-study course advances Type 2 diabetes management care by implementing exercise/activity goals based on current research along with healthy eating recommendations to improve blood glucose control and reduce complications.
Planned Exercise, Physical Activity, and Management of Type 2 Diabetes Course
Lisa Brown, RDN, LD, CDCES
Any nutrition professional could use this manual as an education tool regardless of whether or not the professional is just out of an internship setting or has been in practice for some time. Why? Because this manual and course provide a thorough…
Diet and Nutrition Care Manual 2024 Simplified Edition Course
B. Burgin Ross, MS, RDN, LDN
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