Purchase The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses and enjoy a 20% discount!
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The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses
Are you interested in enhancing quality of your food and nutrition services department and earning CPE at the same time?
Streamline operations and elevate nutrition care with our The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses to earn 69 CPEs – and save 20%!
Introducing our newest offering: The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses, combining our two flagship manuals plus their corresponding courses and CPE tests at an unbeatable value! Perfect for empowering your healthcare food and nutrition services team to navigate regulations and deliver excellent food and nutrition services. This bundle ensures you have the tools to stay at the forefront of nutritional care and policy compliance while you earn 69 CPEs!
What’s New?
- Up-to-date content: Stay ahead of the curve with the latest evidence-based information.
- Enhanced policy and procedure guidance: Ensure your food service operates at its best with updated regulations and practical procedures.
- Fresh, modern covers: We’ve updated the look and feel of both manuals for a more contemporary, user-friendly experience.
These manuals and courses provide you with:
- Comprehensive guidance on nutrition care: Delivering optimal care to patients with diverse dietary needs.
- Streamlined workflows: Efficiently manage food service operations, ensuring compliance and quality.
- Easy-to-use tools and resources: Reference charts, sample forms, and step-by-step instructions for daily tasks.
Join the thousands of healthcare facilities who rely on our manuals to deliver exceptional care and ensure regulatory compliance.
Please note that the license for use for each manual is for one facility or user. If you have multiple facilities or users, please purchase a manual for each one.
P.S. Don’t forget to inquire about our bulk order discounts!
The bundle includes these two Manuals and their corresponding CPE courses:
- 2023 Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities
- 2024 Diet and Nutrition Care Manual – Comprehensive Nutrition Care Guide
For more information on each individual product in the bundle, click on the links for each product.
By purchasing as a bundle, save on our comprehensive manuals and their corresponding CPE courses!
20% OFF PRICING!
Discounted price will automatically appear in your shopping cart!
Don’t need the CPEs? Purchase our Comprehensive Nutrition and Policy Manual Bundle without the CPEs and save even more!
Purchase this Bundle
Bundle Price: Original price was: $519.90.$415.92Current price is: $415.92.
20% off pricing!
Discounted price will automatically appear in your shopping cart!
Bundle Items
2023 Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities Course | Course Expiration: August 30, 2026
2024 Diet and Nutrition Care Manual – Comprehensive Nutrition Care Guide Course | Course Expiration: December 19, 2026
Praise for Becky Dorner & Associates
This course helps new and experienced nutrition practitioners (RDNs and NDTRs) understand the historical and current influences on the dietetic profession, including the significant events and perspectives that have influenced nutrition research and the implications of the results. It also sets the…
Perspectives on Future Opportunities in the Dietetics Profession Self Study Course
Wendy Phillips, MS, RD, LD, FAND, FASPEN
This self-study course provides a new and evidence-based perspective for the RDN or CDCES on the topic of weight loss and metabolism. Through a series of case study questions, course participants can take the information learned from the required reading and better…
Diet, Exercise, and Energy Metabolism Course
Stacey Phillips, MS, RD
This self-study course and required reading is a very thorough and useful resource for those working with bariatric patients pre/post op as well as those in related fields since this surgery is becoming more common and accessible; also many patients dealing with…
A Dietitian’s Guide to Nutrition Care for Bariatric Surgery Self-Study Course
Janice Baker, RDN, CDCES, CNSC, BCADM
Every nutrition professional will likely encounter situations in which end of life care and palliative care decisions will be presented for consideration by the health care team. This crosses all settings including long term care, dialysis, acute care, etc. We each will…
Nutrition for Patients/Residents in Palliative Care Course
B. Burgin Ross, MS, RDN, LDN, FAND
This course will help reinforce the need for DSME and educate the dietitian/diabetes educator on critical factors to consider for implementing such programs. I think it’s an essential piece of reading and would make an excellent CPE program.
The Importance of Diabetes Self-Management Education and Support in Adults with Type 2 Diabetes
Casey Seiden, MS, RDN, CDN, CDCES
I love this manual! It has everything you need to run a food service operation in any setting. I have referenced this many times for my work over the years!
Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities, 2023
Jamie Smith, MS, RD, CSG, LDN
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