Purchase The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses and enjoy a 20% discount!
Home | Bundled Products | The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses


Purchase The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses and enjoy a 20% discount!
Introducing our newest offering: The Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses, combining our two flagship manuals plus their corresponding courses and CPE tests at an unbeatable value! Perfect for empowering your healthcare food and nutrition services team to navigate regulations and deliver excellent food and nutrition services. This bundle ensures you have the tools to stay at the forefront of nutritional care and policy compliance while you earn 69 CPEs!
What’s New?
These manuals and courses provide you with:
Join the thousands of healthcare facilities who rely on our manuals to deliver exceptional care and ensure regulatory compliance.
Please note that the license for use for each manual is for one facility or user. If you have multiple facilities or users, please purchase a manual for each one.
P.S. Don’t forget to inquire about our bulk order discounts!
The bundle includes these two Manuals and their corresponding CPE courses:
For more information on each individual product in the bundle, click on the links for each product.
By purchasing as a bundle, save on our comprehensive manuals and their corresponding CPE courses!
Discounted price will automatically appear in your shopping cart!
Don’t need the CPEs? Purchase our Comprehensive Nutrition and Policy Manual Bundle without the CPEs and save even more!
2023 Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities Course | Course Expiration: August 30, 2026
2024 Diet and Nutrition Care Manual – Comprehensive Nutrition Care Guide Course | Course Expiration: December 19, 2026
Plant Based Eating Course
Theresa Stahl, RDN, LDN, FAND
Plant Based Eating Course
Theresa Stahl, RDN, LDN, FAND
Plate to Planet: Impact of Food Choices on the Planet course
Emma Fogt, EdD, MBA< MS, RDN, LDN, FAND
Plate to Planet: Impact of Food Choices on the Planet course
Emma Fogt, EdD, MBA< MS, RDN, LDN, FAND
The Dietitian’s Guide to Nutrition Assessment Course
Erin Allen, MS, RDN, LD
The Dietitian’s Guide to Nutrition Assessment Course
Erin Allen, MS, RDN, LD
Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM
Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM
Ultra-Processed Food and Older Adult Cognitive Health Self-Study Course
Emma Fogt, MBA, MS, RDN, LDN, FAND, EdD
Ultra-Processed Food and Older Adult Cognitive Health Self-Study Course
Emma Fogt, MBA, MS, RDN, LDN, FAND, EdD
Food Code 2022 Course
Marcy Cook, RDN, LD
Food Code 2022 Course
Marcy Cook, RDN, LD