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The Comprehensive Nutrition and Policy Manual Bundle
2 Essential Manuals | Save 20%
Strengthen your food and nutrition services program with our Comprehensive Nutrition and Policy Manual Bundle.
This value-packed bundle combines two essential healthcare nutrition manuals designed to help food and nutrition professionals support regulatory compliance, improve operational efficiency, and enhance nutrition care delivery across healthcare settings.
Save 20% with Bundle Pricing
Regular Price $424.90
Sale Price $339.92
Discounted price will automatically appear in your shopping cart!
Bundle Includes
- 2026 Policy & Procedure Manual: For Nutrition and Food Service in Healthcare Facilities
- 2024 Diet and Nutrition Care Manual – Comprehensive Nutrition Care Guide
For more information on each individual product in the bundle, click on the links for each product.
Updated Content and Resources
- Current evidence-based nutrition information and best practices
- Updated policy and procedure guidance
- Regulatory and operational updates
- Practical tools and ready-to-use resources
- Improved organization and usability
Benefits for Your Food and Nutrition Services Team
These manuals help you:
- Deliver high-quality nutrition care for diverse patient populations
- Standardize food and nutrition service procedures
- Improve workflow efficiency and operational consistency
- Support regulatory compliance and survey readiness
- Access practical reference charts, sample forms, and step-by-step guidance
Join the thousands of healthcare facilities across the country that rely on our manuals and educational resources to support excellence in nutrition care and foodservice operations.
Licensing Information
Please note that the license for use for each manual is for one facility or user. If you have multiple facilities or users, please purchase a manual for each one.
Need multiple copies? Contact us to learn more about bulk order discounts!
Looking for the Bundle with CPE Courses?
Purchase the Comprehensive Nutrition and Policy Manual Bundle – 2 Manuals + 2 Courses to earn 69 CPEs while saving 20%!
Purchase this Bundle
Bundle Price: Original price was: $429.90.$343.92Current price is: $343.92.
20% off pricing!
Discounted price will automatically appear in your shopping cart!
Bundle Items
Praise for Becky Dorner & Associates
This self-study course and the required reading provide thorough and up to date information regarding nutrition recommendations for kidney disease. The course is well-worded and relevant to the topic at hand requiring both recall of information as well as application of knowledge.
Nutrition Care for Patients with Kidney Disease
Tara Couturier, MA, RDN
I thoroughly enjoyed this self study course and required reading. It significantly expanded my knowledge of impacts on the global food system, how these factors including geopolitical history contribute to malnutrition at all parts of the spectrum and how our choices in…
Plate to Planet: Impact of Food Choices on the Planet course
Janice Baker, MBA, RDN, CDCES, CNSC, BCADM
The topic of leadership in nutrition is so crucial for the nutrition professional to expand their horizons and elevate their positions. This CPE program allows the reader to dig into the required reading and better absorb the content. The self-assessment helps guide…
Developing Leadership and Management Skills in Nutrition and Dietetics
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
Becky Dorner & Associates programs offer valuable courses for staying current and applying evidence-based practices in various care settings. The course “Top Strategies for Nutrition and Brain Health for Aging Adults” provides learners with an overview of top trends to deliver quality…
Top Strategies for Nutrition and Brain Health for Aging Adults Short Course
Doreen Rodo, MEd, RDN, LD
This CPE program gives a more in-depth review of the important role that plant-based nutrition has in health and chronic conditions. Since this topic touches every nutrition professional’s lives, this is an excellent topic to use for an assessment of knowledge and…
Using a Whole-Foods, Plant-Based Eating Pattern to Support Disease Management Course
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
A smoking-hot health topic, explored within the pages of a book now held by over a million readers worldwide…It is crucial for nutrition experts to thoroughly delve into, comprehend and assist others in deciphering (and applying) the science and methodologies outlined in…
Understanding Longevity: The Art and Science of Extending Life
Sue Linja, RDN, LD
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