Purchase A Comprehensive Guide to Clinical Nutrition Care Course Bundle and enjoy a 25% discount!
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Purchase A Comprehensive Guide to Clinical Nutrition Care Course Bundle and enjoy a 25% discount!
Note: Delayed shipment on this book due to supply chain issues. New shipment expected to arrive March 24, 2026.
The required reading for this course is an authoritative resource for providing medical nutrition therapy and is a must-have for the library of any practicing dietitian. It provides condition-specific, evidence-based medical nutrition therapy information for nutrition throughout the life cycle, as well as more than 270 diseases and disorders.
This course is divided into two parts, both utilizing the same textbook.
This course is appropriate for registered dietitian nutritionists (RDNs), nutrition and dietetic technicians (NDTRs) and certified diabetes care and education specialist (CDCESs). A case-study based CPE exam helps the reader apply the information in the required reading to their work setting and patient caseload.
The bundle includes these self-study CPE courses:
For more information on each individual product in the bundle, click on the links for each product above.
By purchasing as a bundle, you’ll save on your continuing professional education and learn all about medical nutrition therapy!
Regular Price $504.90
Sale Price $378.67
Discounted price will automatically appear in your shopping cart!
A Comprehensive Guide to Clinical Nutrition Care Course – Part 1 | Course Expiration: December 17, 2027
A Comprehensive Guide to Clinical Nutrition Care Course – Part 2| Course Expiration: December 17, 2027
Weight Management in the Era of GLP-1s: Diet, Dopamine, and Drug Therapy
Aimee Shea, MPH, RDN, CCMS, LD
Guidelines and Case Studies for Parenteral Nutrition
Elizabeth Wall, MS, RDN-AP, CNSC, LDN
Justifying the Need for Quality Measures and Nutrition-Focused Quality Improvement Programs in Skilled Nursing Facilities
Lori Stevens, RD, LDN
Developing Leadership and Management Skills in Nutrition and Dietetics
Amy Hess-Fischl, MS, RDN, LDN, BC-ADM, CDCES
Gastrointestinal Nutrition: A Primer for Nutrition Professionals Self Study Course
Lina Nahhas, MS, RD, LD
Developing Coaching Skills: A Concise Introduction
Brenda Richardson, MA, RDN, LDN, FAND