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Culinary Course Bundle

Credits: 23

Required Reading 1

Purchase the Culinary Course Bundle and enjoy a 25% discount!

Interested in learning more about Culinary arts?

Choose our Culinary Course Bundle and save 25% while earning 23 CPEUs with these unique self-study courses.

This bundle includes two hard copy books with self-study CPE courses:

For more information on each individual product in the bundle, click on the links for each product.

By purchasing as a bundle, save on your CPE credits and improve your cooking skills all in one package!

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Regular Price $199.90
Sale Price $149.92

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Bundle Items

Salt Fat Acid Heat: Mastering the Elements of Good Cooking Course

Salt Fat Acid Heat: Mastering the Elements of Good Cooking 2023 Course

Options:

Book + CPE Test

Plate to Planet: Impact of Food Choices on the Planet

Options:

Book + CPE Test

Salt Fat Acid Heat: Mastering the Elements of Good Cooking | Course Expiration: August 4, 2026

Plate to Planet: Impact of Food Choices on the Planet Course | Course Expiration: October 12, 2026

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Praise for Becky Dorner & Associates

The self study course and required reading are clear, concise and easy to read. The study questions are easily deciphered and applicable to clinical situations making this a valuable course for a practicing RDN.

The Dietitian’s Guide to Nutrition Assessment Course
Erin Allen, MS, RDN, LD

This self study course provides a comprehensive overview of the nutrition and environmental benefits of plant-based eating. It nudges readers toward eating more plants, even if not exclusively vegetarian or vegan. I highly recommend the required reading and the course. The course…

Plant Based Eating Course
Theresa Stahl, RDN, LDN, FAND

This CPE program provides a great opportunity for health professionals to understand ways to move toward Medicine 3.0 which is founded in prevention.

Understanding Longevity: The Art and Science of Extending Life
SeAnne Waite, PhD, RDN, LD

This self-study course provides an overview of how to use the Code of Ethics along with several different areas where ethics could be in question along with solutions.

Ethics Isn’t Optional: Understanding and Applying the Academy of Nutrition and Dietetics Code of Ethics-2nd Edition
Lisa Dierks, MFCS, RDN

This course would make an excellent CPE program as it complements the required reading book well with additional perspectives and resources for both the care provider and client.

Using Mindfulness to Deepen Your Intuitive Eating Practice
Janice Baker, MBA, RDN, CDCES, CNSC, BC-ADM

Key Nutrients for Older Adults: Applications in Clinical Practice is an important CPE program for nutrition professionals so that they stay abreast of the latest evidence behind nutrition needs for both general health and also for preventing and managing chronic disease.

Key Nutrients for Older Adults: Applications in Clinical Practice
Kathleen Pellechia, MS, RDN, PMP