Nutrition Care for Patients with Kidney Disease Bundle

Deepen your expertise in delivering evidence-based nutrition care for patients with kidney disease with this comprehensive continuing education bundle designed for nutrition professionals.  

Build a strong, practical foundation in renal nutrition with this comprehensive two-part learning bundle. Designed for dietitians and healthcare professionals, this bundle uses the same core textbook to guide you through essential concepts and advanced applications in kidney disease management.

Part 1 of the course covers Sections 1–3 of the required reading and provides a foundational overview of kidney disease, including nutrition assessment, nutrition management strategies, and considerations for special populations and comorbid conditions.

Part 2 of the course draws from Sections 4–5 of the required reading. It builds on Part 1’s foundational knowledge with a deeper focus on nutrition management of kidney disease, as well as nutrition support, and the role of medications and dietary supplements in patient care.

By completing both parts, learners will gain a well-rounded understanding of evidence-based nutrition care across the continuum of kidney disease—from early-stage CKD to end-stage renal disease.

A case-study based CPE exam helps the reader apply the information presented to their worksite and patient population.

The bundle includes these self-study CPE courses:

• • Nutrition Care for Patients with Kidney Disease – Part 1 – 27.25 CPE Course
  • Nutrition Care for Patients with Kidney Disease – Part 2 – 13.25 CPE Course

For more information on each individual product in the bundle, click on the links above.

Enhance your confidence, expand your clinical skill set, and play a pivotal role in managing kidney disease.

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Regular Price    $334.90
Sale Price        $251.17