Books & Publications

Our food and nutrition-related publications help healthcare professionals translate technical information such as research and regulations into easy to implement ideas. We understand your needs and have developed publications in simple, ready-to-use formats to make your job easier! All of our products are GUARANTEED to give you the results that you need.

I appreciated that a current perspective was being shared and that this piece challenged a very outdated, simplistic model of thinking. This course will help to broaden practitioners' physiological understanding of weight and the interplay with hormones, and hopefully push them to guide patients and... Read More
- Carbohydrate-Insulin Model: One Perspective on the Obesity Epidemic
Casey Seiden, MS, RD, CDCES

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