Nutrition Guidelines for the Prevention and Treatment of Pressure Ulcers/Injuries 2023 Course
Sue Linja, RDN. LD
Home | On Sale Now | Nutrition for the Older Adult, 3rd Edition


We have a limited number of Nutrition for the Older Adult Course, 3rd Edition textbooks available for purchase at a discounted price.
This comprehensive resource remains a valuable reference for registered dietitian nutritionists (RDNs), nutrition and dietetic technicians, registered (NDTRs), and other healthcare professionals working with older adults. It covers key topics in geriatric nutrition, clinical considerations, and practical strategies to support optimal nutrition care in aging populations.
Read more about the book here.
Limited quantities available. Once they are gone, they will not be restocked.
Note: This offer includes the textbook only. The continuing education course has expired, and no CPE credits are available with this purchase. No test, certificate, or course access is included.
Nutrition Guidelines for the Prevention and Treatment of Pressure Ulcers/Injuries 2023 Course
Sue Linja, RDN. LD
Low-Fat Vegan Diet and Metabolic Health in Overweight Adults
Cassie Christopher, MD, RDN
Managing Polycystic Ovary Syndrome Course
Ashley Sponsky, MS, RD, LDN
Beyond BMI: Reframing Obesity
Emma Fogt, MBA, MS, RDN, LDN, FAND
Assessing and Treating Low Muscle Mass and Malnutrition
Sue Linja, RDN, LD
A Comprehensive Guide to Clinical Nutrition Care – 35 CPE Self-Study Course
Erin Allen, MS, RDN, LD