Hydration – It’s a Splash! Inservice

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This downloadable inservice provides the information your staff needs to implement a successful hydration program. It covers detailed information about dehydration, its prevention and treatment, thickened liquids and hydration, creative hydration programs and more. This is a great opportunity to educate your staff and get them excited about hydration!

After completing this inservice, the learner should be able to:

  1. Identify risk factors which lead to dehydration
  2. Learn how to provide sufficient fluid intake to maintain hydration and health

This inservice is ready-to-present and includes slides, presenter notes, copy ready handouts, and pre-/post-test. Prevent dehydration and comply with federal regulations! Keep residents hydrated!

This information is in Adobe Acrobat PDF format. Please note that larger files may take a few minutes to download. If you do not have the free Adobe Reader, you can download it here.

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Obesity and hypertension are growing issues and the information in this CPE program is clear, concise, and relevant to the dietetics profession.
- Obesity Hypertension: Prevention and Intervention Approaches Short Course
Jonathan Gonzalez, MS, RD, LD

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