Testimonials

Continuing education programs from Becky Dorner & Associates are always high quality, evidence-based and timely. Given how fast information can change, it is critical to know that you are receiving information that will help you in your present work but also help prepare you to be a stronger professional. The case study format also helps the learner better relate to (and probably remember!) the content in the course.

This continuing education program is based on the latest data-driven evidence of where the science stands in chronic disease prevention and management, rare and infectious disease control, mental health promotion, and overall lifestyle management for optimum anti-aging. RDNs and NDTRs can better understand the information and apply it to their work as we strive to help both ourselves and our patients live our healthiest lives for as long as we can.

BDA courses are well written and make learning effective and applicable to clinical practice. Because they use a case study approach, the course tests are applicable to real life clinical practice.

This continuing education program is valuable for dietitians because it links dementia prevention with nutrition and lifestyle. The course explores how cultural and socioeconomic factors influence access to healthy foods and preventive care, supporting more inclusive and equitable nutrition practices.

Becky Dorner & Associates programs provide in-depth continuing education for nutrition professionals. Their courses cover a wide variety of interesting and pertinent topics that will help practitioners maintain up-to-date knowledge and expertise.

This continuing professional education program discusses concepts related to creating a masterpiece of art with food using proper ingredients and preparation techniques while bridging the gap between home cooking and professional cooking. The course also encompasses various cultural practices and traditions that may be encountered with the growing diverse population of our clients.

Becky Dorner & Associates programs provide evidence-based continuing education for food and nutrition professionals. The courses cover cutting edge topics that will assist practitioners in various work settings.

This continuing education program reviews important concepts surrounding culture, foodways, and counseling. It is an informative course for nutrition professionals that is broadly applicable in many practice settings. The case study format of this course provides real-life application, while the exam questions highlight key considerations related to delivering culturally sensitive and inclusive nutrition care.

Becky Dorner & Associates provide invaluable continuing education for nutrition professionals. Their courses cover many current and relevant nutrition topics that will help practitioners maintain up-to-date knowledge and expertise.