This continuing education program is based on national level consensus papers and guidance. It takes this complex information and breaks down key points into a series of questions grounded in a case study. Nutrition professionals can better understand the information and apply it to their work.
Alcohol Use, Heart Health and Cancer Risk: A Review of the Evidence
Kathleen Pellechia, MS, RDN
Continuing education programs from Becky Dorner & Associates are always high quality, evidence based and timely. Given how fast information can change, it is critical to know that you are receiving information that will help you in your present work but also help prepare you to be a stronger professional. The case study format also helps the learner better relate to (and probably remember!) the content in the course.
Kathleen Pellechia, MS, RDN
Becky Dorner & Associate’s courses are well written and make learning effective and applicable to clinical practice. Because it uses a case study approach, the course tests are applicable to real life clinical practice.
Fueling Fertility: Optimizing Nutrition for Preconception Planning
Emma Fogt, EdD, MBA, RDN, FAND
Muscle health is increasingly recognized as a key factor in preventing chronic diseases and this course focuses on this topic while equipping dietitians to take a more preventive, whole-body approach to nutrition care.
Muscle Matters: Your First Defense Against Disease
Doreen Rodo, MEd, RDN, LD
As the population ages, age-related muscle loss becomes a growing concern. Dietitians working with older adults, in long-term care, or outpatients settings can apply the knowledge from this course to help reduce frailty, falls and hospitalizations through targeted nutrition interventions.
Muscle Matters: Your First Defense Against Disease
Doreen Rodo, MEd, RDN, LD
Continuing education programs from Becky Dorner & Associates are always high quality, evidence-based and timely. Given how fast information can change, it is critical to know that you are receiving information that will help you in your present work but also help prepare you to be a stronger professional. The case study format also helps the learner better relate to (and probably remember!) the content in the course.
Kathleen Pellechia, MS, RDN, PMP
This continuing education program is based on the latest data-driven evidence of where the science stands in chronic disease prevention and management, rare and infectious disease control, mental health promotion, and overall lifestyle management for optimum anti-aging. RDNs and NDTRs can better understand the information and apply it to their work as we strive to help both ourselves and our patients live our healthiest lives for as long as we can.
The Science of Super-Aging: Unlocking the Secrets of Longevity
Kathleen Pellechia, MS, RDN, PMP
BDA courses are well written and make learning effective and applicable to clinical practice. Because they use a case study approach, the course tests are applicable to real life clinical practice.
Beyond BMI: Reframing Obesity
Emma Fogt, MBA, MS, RDN, LDN, FAND
This continuing education program is valuable for dietitians because it links dementia prevention with nutrition and lifestyle. The course explores how cultural and socioeconomic factors influence access to healthy foods and preventive care, supporting more inclusive and equitable nutrition practices.
Reducing Dementia Risk: New Research and Practical Applications
Doreen Rodo, MEd, RDN, LD
Becky Dorner & Associates programs provide in-depth continuing education for nutrition professionals. Their courses cover a wide variety of interesting and pertinent topics that will help practitioners maintain up-to-date knowledge and expertise.
Doreen Rodo, MEd, RDN, LD
This continuing professional education program discusses concepts related to creating a masterpiece of art with food using proper ingredients and preparation techniques while bridging the gap between home cooking and professional cooking. The course also encompasses various cultural practices and traditions that may be encountered with the growing diverse population of our clients.
Joyful Cooking: The Art of Sharing Food and Cultural Traditions
Caryn Heller, RDN, LD
Becky Dorner & Associates programs provide evidence-based continuing education for food and nutrition professionals. The courses cover cutting edge topics that will assist practitioners in various work settings.
Caryn Heller, RDN, LD
This continuing education program reviews important concepts surrounding culture, foodways, and counseling. It is an informative course for nutrition professionals that is broadly applicable in many practice settings. The case study format of this course provides real-life application, while the exam questions highlight key considerations related to delivering culturally sensitive and inclusive nutrition care.
Exploring Cultural Food Practices to Improve Nutrition Care
Aimee Shea, MPH, RDN, CCMS, LD
Becky Dorner & Associates provide invaluable continuing education for nutrition professionals. Their courses cover many current and relevant nutrition topics that will help practitioners maintain up-to-date knowledge and expertise.
Aimee Shea, MPH, RDN, CCMS, LD
This continuing education program reviews critical aspects of the science of obesity, thoroughly examining the diverse mechanisms involved in body weight regulation. It is an opportune course for nutrition professionals, as the use of weight loss medications continues to expand. The case study format of this course provides real-life application, while the exam questions highlight key considerations associated with delivering nutrition care related to weight management.
Weight Management in the Era of GLP-1s: Diet, Dopamine, and Drug Therapy
Aimee Shea, MPH, RDN, CCMS, LD
This continuing education program gives practical guidance and considerations for beginning glucagon-like peptide-1 (GLP-1) medication therapy. RDNs and NDTRs can benefit from the patient-centered approach and lived experience perspective utilized in the required reading and the course. This approach helps the nutrition professional to tailor education to patients currently taking or deciding to take GLP-1s.
GLP-1 Therapy: Nutrition Strategies to Optimize Patient Health
Kathleen Pellechia, MS, RDN, PMP
Continuing education programs from Becky Dorner & Associates are always high quality, evidence-based and timely. Given how fast information can change, it is critical to know that you are receiving information that will help you in your present work but also help prepare you to be a stronger professional. The case study format also helps the learner better relate to (and probably remember!) the content in the course.
Kathleen Pellechia, MS, RDN, PMP
