Becky Dorner & Associates, Inc. exists to inspire excellence in nutrition care through in-depth continuing education programs, current industry information, and helpful resources.
With decades of experience in the field, we understand the needs of healthcare professionals. Our publications and resources translate technical information into easy-to-implement ideas.
Becky Dorner & Associates has decades of experience providing continuing education programs for RDs, RDNs, CDCESs, DTRs, NDTRs, and CDMs.
Becky Dorner & Associates programs provide in-depth continuing education for nutrition professionals. Their courses cover a wide variety of interesting and pertinent topics that will help practitioners maintain up-to-date knowledge and expertise.
Becky Dorner & Associates Customer
The Becky Dorner & Associates, Inc. Difference
We are known and recommended for our:
- Niched, relevant and timely topics, including evidence-based and regulatory topics.
- High quality programs, with customers coming back year after year.
- Recognized expertise through long-term, active industry involvement.
- Reasonable prices, plus deep discounts for members.
Expertise & Education We Provide:
Meet Our Team
Becky Dorner, President
Becky Dorner, RDN, LD, FAND is widely-known as one of the nation’s leading experts on continuing education, nutrition, aging, and long term care. She is an innovative change leader who inspires people into action. Dedicated to advocating for excellence in nutrition care, her work has optimized health for hundreds of thousands of older adults for over 40 years.
Our Team
Meet our team of leaders. Our team includes customer-service oriented experts including continuing education specialists, registered dietitian nutritionists, nurses, a chef and menu specialist, consultants, authors, and speakers.
Trusted by Nutrition Professionals
Becky Dorner & Associates programs provide evidence-based continuing education for food and nutrition professionals. The courses cover cutting edge topics that will assist practitioners in various work settings.
Caryn Heller, RDN, LD
This continuing professional education program discusses concepts related to creating a masterpiece of art with food using proper ingredients and preparation techniques while bridging the gap between home cooking and professional cooking. The course also encompasses various cultural practices and traditions that may be encountered with the growing diverse population of our clients.
Joyful Cooking: The Art of Sharing Food and Cultural Traditions
Caryn Heller, RDN, LD
Becky Dorner & Associates programs provide in-depth continuing education for nutrition professionals. Their courses cover a wide variety of interesting and pertinent topics that will help practitioners maintain up-to-date knowledge and expertise.
Doreen Rodo, MEd, RDN, LD
This continuing education program is valuable for dietitians because it links dementia prevention with nutrition and lifestyle. The course explores how cultural and socioeconomic factors influence access to healthy foods and preventive care, supporting more inclusive and equitable nutrition practices.
Reducing Dementia Risk: New Research and Practical Applications
Doreen Rodo, MEd, RDN, LD
BDA courses are well written and make learning effective and applicable to clinical practice. Because they use a case study approach, the course tests are applicable to real life clinical practice.
Beyond BMI: Reframing Obesity
Emma Fogt, MBA, MS, RDN, LDN, FAND
This continuing education program is based on the latest data-driven evidence of where the science stands in chronic disease prevention and management, rare and infectious disease control, mental health promotion, and overall lifestyle management for optimum anti-aging. RDNs and NDTRs can better understand the information and apply it to their work as we strive to help both ourselves and our patients live our healthiest lives for as long as we can.
The Science of Super-Aging: Unlocking the Secrets of Longevity
Kathleen Pellechia, MS, RDN, PMP
Continuing education programs from Becky Dorner & Associates are always high quality, evidence-based and timely. Given how fast information can change, it is critical to know that you are receiving information that will help you in your present work but also help prepare you to be a stronger professional. The case study format also helps the learner better relate to (and probably remember!) the content in the course.
Kathleen Pellechia, MS, RDN, PMP
As the population ages, age-related muscle loss becomes a growing concern. Dietitians working with older adults, in long-term care, or outpatients settings can apply the knowledge from this course to help reduce frailty, falls and hospitalizations through targeted nutrition interventions.
Muscle Matters: Your First Defense Against Disease
Doreen Rodo, MEd, RDN, LD
Muscle health is increasingly recognized as a key factor in preventing chronic diseases and this course focuses on this topic while equipping dietitians to take a more preventive, whole-body approach to nutrition care.
Muscle Matters: Your First Defense Against Disease
Doreen Rodo, MEd, RDN, LD
Becky Dorner & Associate’s courses are well written and make learning effective and applicable to clinical practice. Because it uses a case study approach, the course tests are applicable to real life clinical practice.
Fueling Fertility: Optimizing Nutrition for Preconception Planning
Emma Fogt, EdD, MBA, RDN, FAND
