In light of the recent hurricanes hitting the east coast, all of us at Becky Dorner & Associates are keeping those of you in mind who have been affected and sincerely hope that you are staying safe. Many of this month’s articles I’m sharing are centered around emergency preparedness and food safety to offer you tips that will help you keep yourself and your patients safe during this critical time. If you’re able to make it, I encourage you to attend the Food & Nutrition Conference & Expo (FNCE) in Washington, D.C. on Monday, October 22! Please visit us at Booth 3010 at the 2018 Member Product Marketplace (MPMP). We’d love to see you there. On another note, we now offer courses with CBDM approval! Just look for CBDM under Professional Approvals on each course or webinar description. CBDM-approved programs are highly respected in the industry and promise rich content designed to accelerate learning and professional development in line with CBDM standards. As always, we welcome your questions and feedback. Email us anytime at info@beckydorner.com. Enjoy the beautiful fall weather! Becky
