Using Fortified Foods to Boost Nutritional Value
This 15-page guide provides practical strategies to boost calories, protein, and overall nutrition using fortified foods for individuals who struggle to eat enough due to poor appetite, limited intake, or unintended weight loss. It emphasizes a “food-first” approach, focusing on enhancing favorite, well-accepted foods with simple additions to increase nutritional value. The resource also includes tips, product ideas, and easy fortified recipes to help support improved nutrition and health outcomes.
Diet and Nutrition Care Manual – Chapter 2: Consistency Alterations
Download the chapter here.
