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    3. Publications
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    4. Recorded Webinars
      1. Malnutrition Consensus Criteria: Applying Them in Your Practice
      2. Inflammation and Nutritional Balance: What Nutrition and Dietetic Professionals Need to Know
      3. Improving the Dining Experience for Older Adults in Health Care Communities
      4. 2015 Survey Management: Are You Prepared for Success?
      5. Tales from the Trenches: Long Term Care, Liability, and the Nutrition Care Professional
      6. Malnutrition as a Precursor to Pressure Ulcers
      7. Parenteral Nutrition Support: Writing the Order and Monitoring the Patient
      8. What Should I Do? What RDNs, NDTRs, and CDMs Need to Know About Ethics
      9. LTC Survey Success for Regulatory Compliance
      10. Surviving the Health Care Tsunami: Be prepared for massive changes in health care
      11. 2016 Clinical Nutrition Documentation Update: Advancing your skills in the Nutrition Care Process
      12. New MDS 3.0 Updates and Nutrition: Effective October 2016
      13. New CMS Regulatory LTC Requirements for Food/Nutrition and Dining
      14. Newly Revised CMS SOM Appendix PP
      15. The International Dysphagia Diet Standardization Initiative Framework
      16. Are You Up to Date? Navigating the 2017 Diabetes Treatment Guidelines
      17. End of Life Nutrition and Hydration Webinar
      18. Management of Overweight and Obesity in Adults: Current Guidelines and Reimbursement
      19. Celiac Disease, Gluten Sensitivity & the Gluten-Free Diet Webinar
      20. Lab Assessment of Nutritional Status
      21. Ethics Isn't Optional: Understanding and Applying the Code of Ethics
      22. Motivational Interviewing for Health Behavior Change
      23. CMS Phase II LTC Requirements of Participation & the New Survey Process-Webinar 1
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