Nutrition and Diabetes Pathophysiology and Management, 2nd Edition Course

Credits: 25
Course Expiration: December 30, 2022
Professional Approvals: CDR, NCBDE
Availability:Currently Available
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A valuable resource for educators, clinicians, students and researchers in the fields of diabetes and obesity.  

This course is based on the book, Nutrition and Diabetes: Pathophysiology and Management, Second Edition, a comprehensive resource that describes various factors that drive the accumulation of excess body weight and fat that results in obesity. The purpose of the book is to provide a forum that highlights the link between obesity and diabetes.

Broken into two sections, Pathophysiology and Treatment of Obesity and Pathophysiology and Treatment of Diabetes, the book features emerging therapeutic approaches for management of obesity and diabetes and discusses topics that include modulators of appetite and satiety, fat distribution and diabetes, management of obesity-related type 2 diabetes, and the role of the gut microbiota in the pathogenesis of both obesity and diabetes.

The role of bariatric surgery in treatment of and effect on diabetes is also discussed, highlighting diet’s role and the interrelationships in metabolism of key nutrients in the pathogenesis of obesity and diabetes, and outlining emerging research on the pathogenesis and treatment of both conditions. This is a valuable resource for educators, clinicians, students, and researchers in the fields of diabetes and obesity. A case study-based CPE exam tests understanding on the topics covered in the book.

Course includes hard copy book and 1 certificate.

Already have the book? Under “Product Options”, simply choose “Additional Certificate” to purchase the CPE self-study program.

This self-study course is a good CPE program as it examines diabetes from origins to management throughout the life cycle and through different treatment modalities.  Dietitians and Certified Diabetes Educators need to have a thorough understanding of all of these areas, and I feel this course provides a high level view of the pathophysiology and nutrition, as well as specific and current studies and research that can help inform practice.  I would recommend this course to anyone looking to gain a deep, scientific understanding of diabetes and evidence on the many treatment options, especially highlighting nutritional prevention and management.
- Casey Seiden, MS, RDN, CDN, CDE
Nutrition and Diabetes Pathophysiology and Management, 2nd Edition Course

After completing this continuing professional education course, the learner should be able to:

    1. Differentiate between physiological mechanisms that affect appetite and satiety.
    2. Apply pharmacology to the treatment of diabetes (Type 1 and 2) and obesity.
    3. Use an understanding of lifestyle management of obesity and type 2 diabetes mellitus to develop a care plan for children, adults, and older adults.
    4. Demonstrate knowledge of the identification and treatment of metabolic syndrome.
    5. Demonstrate an understanding of the role of gut microbiota in the pathogenesis and treatment of both diabetes and obesity.
    6. Justify the use of bariatric surgery as a treatment for obesity.
    7. Appraise the role of physical activity in the management of obesity and Type 2 DM.
    8. Apply research about the management of obesity-related type 2 diabetes management to patient care.

This course is intended for: RDNs, CDEs

CDR Activity Number: 152585  Self Study Activity Type: 720 Printed
CPE Level: 2

Suggested CDR Learning Needs Codes:

  • 2070 Macronutrients: carbohydrate, fat, protein, fiber, water
  • 2090 Micronutrients: vitamins, minerals
  • 5190 Diabetes mellitus
  • 5370 Weight management, obesity

Suggested CDR Performance Indicators:

  • 6.2.5 Applies research/evidence-based findings to improve practice, service delivery, and health and nutrition of customers
  • 8.1.3 Integrates knowledge of macronutrients and micronutrients for absorption, digestion and metabolism throughout the life span in practice
  • 8.1.5 Applies medical nutrition therapy in disease prevention and management
  • 10.4.2 Applies knowledge of pharmacotherapy and its effect on nutrient absorption, utilization and metabolism when developing and or revising the plan of care

Note: Numerous other CDR Learning Need Codes and Performance Indicators may apply.

Nutrition and Diabetes Pathophysiology and Management, Second Edition was Edited by: Emmanuel C. Opara and Sam Dagogo-Jack