Hooray! Summer is here! It’s a great time for making delicious, fresh food and getting lots of exercise outdoors. Not to mention all of the fabulous picnics and outdoor parties! Did you know that July is National Picnic Month? In light of that, I want to focus on food safety and nutrition this month to make sure everyone stays safe and healthy in this hot summer weather. I hope you find this month’s articles helpful!
If you’d like to learn more about food safety, take advantage of our new course on the US Food and Drug Administration Food Code.
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The Latest News in Health & Nutrition for July
July’s News in Aging
At Becky Dorner & Associates, we keep up with the latest news in aging so that you can, too! Learn more about the epidemic of senior hunger, the new profile of older Americans released by the ACL and individualized diets for older adults.
It’s important to soak up some vitamin D, exercise, and relax outside while you enjoy some fun foods with those you love. To keep the fun going, it’s essential to assure food safety and health when you’re out in the summer heat.
We’ve compiled articles on the hottest topics for July so that you can stay up-to-date on important happenings in the industry! These articles cover malnutrition, the public’s beliefs and behaviors surrounding food and the FDA’s decision on expiration date labels.
The Critical Role of Malnutrition in the Patient Driven Payment Model (PDPM) Webinar
This session will discuss collaboration with appropriate healthcare professionals to incorporate systems, processes and documentation for positive nutrition outcomes and appropriate financial reimbursement of nutrition related services.
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