Diet Manual Extended Edition - D4
New, Updated 2011 Edition! Diet Manual: A Comprehensive Nutrition Care Guide
A comprehensive resource and guide! Great for sub-acute, transitional care, SNF, or acute care. Includes guidelines for evidence based practice, including the new Dietary Guidelines for Americans 2010. Chapters include: Regular Diet and Alterations (vegetarian, Kosher, finger foods, high calorie, high protein, gluten free diets and more), Consistency Alterations, Obesity and Calorie Specific Diets, Sodium Restricted Diets (No added salt, reduced sodium, 2 gram sodium, etc.), Diets for Cardiovascular Health, Diets for Diabetes (carbohydrate counting, consistent carbohydrate diets and more), Diets for Chronic Kidney Disease, Gastrointestinal Diets, Specific Diseases and Conditions (unintended weight loss, dehydration, pressure ulcers, anemia, failure to thrive, HIV/AIDS, C-diff, Liver disease, palliative care and more), Nutrition Support, Pregnancy/Lactation, Pediatrics (pediatric/adolescent growth and BMI charts), Appendix (heights, weights, BMI, calculation of nutritional needs, and more). Please click on “View Details” for a complete Table of Contents. Approximately 450 pages.
Use this best-seller as a reference to interpret diets, write menus, meet federal regulations, and define physician diet orders. Easy to use tools, charts and guidelines! 2011 Edition.
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I often thought a diet manual would include diet information only, but this manual had so much more specific disease information that explained the reasoning behind the actual diet principles and MNT. It was a great review for me! Awesome reference!
-- Michelle Yuzwa, RD, LD