Nursing Home Simplified Menus
Each seasonal cycle includes four weeks of menus with therapeutic diet spreadsheets and recipes in chronological order. Comes with diet descriptions, food preparation resources, alternate selections and simplified production sheets. All recipes are nutritionally analyzed, HACCP ready and portion adjusted. Customization of menus is available.
Extensions for Simplified Nursing Home Menus:
Regular/NAS, mechanical soft/NDDIII, puree/NDDI, calorie restricted (1400-1600), consistent carbohydrate (CCHO), consistent carbohydrate puree (CCHOP).
Recipe serving sizes: 10, 25, 50, 100, 150
Choose from three seasonal cycles (Spring/Summer, Fall, or Winter) or choose all three and save money!
Also available: All three cycles plus a customizable CD-Rom. Choose your selection from the Product Option box on the right of this page (pricing will appear when you choose your selection).
Product Options Available:
Simplified-Fall
Simplified-Winter
Simplified-Spring/Summer
Simplified-All 3 Cycles
Simplified-All 3 Cycles plus CD-Rom